New Year’s Eve 2016

$5 Chile Relleno Burritos All of our specials are available for New Year’s Eve: All-You-Can-Eat Tacos, $14.75 at both locations 3 Course Meal for Two, $29 at both locations Ask for the New Year’s Eve specials to get them!  Division Hours Mon: Closed Tue:...

Christmas Take-Out 2016

Yes, we are open! We have canceled our annual Christmas dinner Sunday because of the weather, but otherwise we are trying to maintain normal hours during the snow. Parking is even free downtown until Friday. If you don’t feel comfortable coming to us, consider...

Christmas Dinner 2016

A Mi Mero Mole Christmas Dinner Sunday, December 18th, we’ll have our 5th annual chile en nogada Christmas dinner. Chiles en nogada are one of the classics of 19th century Mexican convent cooking, combining elements from ancient Mexican, Spanish, North African,...

Order Thanksgiving Tamales and Enchiladas

Turkey Day Tamales and Enchiladas — Order Now!    We’re taking orders for special Thanksgiving tamales and enchiladas.  They make a great Thanksgiving side dish or easy Black Friday meal. Smoked Turkey Mole Tamales Smoked Turkey Mole Enchiladas Butternut...

Dine with Legendary Cookbook Author Diana Kennedy

Brunch and Dinner with Famed Cookbook Author Diana Kennedy Diana Kennedy, legendary food writer, cookbook author and expert on Mexican cuisine, will be the guest of honor at a family-style brunch and four-course dinner at our Northwest Portland location on Sunday,...

Day of the Dead 2016

Celebrate Dia de los Muertos with us Tuesday and Wednesday Day of the Dead is a time to remember those we’ve lost and celebrate the good things in life.    We’ll have food specials, drink specials, and decorations, including:  How we’re celebrating:...